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Pasta & More

BRASATO AL BAROLO
Braised Beef in Wine

Tender choice beef
marinated in a melody of vegetables, herbs and red wine. We serve the braised beef with a rich sauce on a bed of seasoned fettuccine noodles.

ITALIAN SAUSAGE WITH
GRILLED PEPPERS & ONIONS

We use fine mild homemade Italian sausage and
kick up the flavor by grilling mixed bell peppers,
onions, garlic, herbs and a touch of spice. Served
over fettuccine noodles with Pomodoro sauce.

CHICKEN PARMESAN AL FORNO

The chef’s special marinated chicken coated with
bread crumbs, parmesan cheese and herbs,
topped with our own marinara sauce and a
premium 3 cheese blend. Served on a bed of
herbed fettuccini noodles or garlic bread.

SPINACH PASTA SHELLS

Jumbo pasta shells filled with seasoned ricotta
cheese, spinach, garlic, topped with our own
marinara sauce and 3 cheese blend, melted in our oven. Served with garlic bread.

EGGPLANT PARMESAN

The classic vegetarian Italian meal. Made with fresh eggplant, onions, and eggs, baked in our own 6 cheese blend with Marinara Sauce. Served with our famous garlic bread.

LASAGNA

An old time favorite. Our own herbed Marinara
Sauce recipe with fine Italian Sausage blended
with six cheeses keeps people coming back for
more. Served with our famous garlic bread.
VEGGIE – A delightful blend of sautéed
zucchini, mushrooms, spinach, and onions
with our own rich tomato sauce and cheese
combination. Sure to wake up your taste buds!